Valentine’s Weekend Menu

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Starters

Crema de Langosta  (Creamy Lobster Bisque)

Jalea Real  (Royal Jalea: Ceviche and Jalea)

Mains

Camarones y Pescado en Salsa Brava (Shrimp and Fish in Salsa Brava)

Tallarin Verdes con Bistec (Spagetti in Pesto Sauce with Grilled Beef-Peruvian Style)

Chicken Valentine  (EL Fogon’s stuffed Chicken Breast)

Dessert

Dulce de Tres Leches (cake)

 

 

This special Valentine’s Menu begins Fri.Feb.12.16  until  Sun.Feb.14.16.

This is in addition to our regular menu.

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Holiday Hours

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El Fogon Restaurant holiday hours:

Thursday Christmas Eve 12-5pm

Friday Christmas Day  CLOSED

Sunday Dec 27th  12-5pm

Thursday Dec 31st  12-6pm

Friday Jan 1st  12-6pm

Sunday Jan 3rd CLOSED

(All other days will follow our usual schedule)

Feliz Navidad and Happy Holidays to you and your loved ones,

Thank you,

El Fogon Management

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Today’s Special at El Fogon : CHANFAINITA !

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CHANFAINITA is a traditional Peruvian favourite.

Today’s Special is Chanfainita (beef lung stew) served with hominey (the large white corn kernels), rice and Papa a la Huancaina. Ask any Peruvian and they will let you know that this is an absolutely delicious dish, one not to be missed at El Fogon Restaurant.

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A Throwback to 2012: Restaurant Takeover

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Funny how some things feel like they just happened yesterday.  But El Fogon Restaurant’s appearance on Restaurant Takeover feels like a decade ago.  We were shocked at first but eventually pleased with the refreshing makeover we underwent in 2012.

Here’s a link to the episode on the Food Network’s Website:

El Fogon: Restaurant Takeover Season 1 Episode 6.    Oct.4.2012